NWSSU Produces 3 New Professional Food Technologists!
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NwSSU has produced three new Professional Food Technologists after the August 2025 Food Technologists Licensure Examination with a record of 50% passing rate for first-time takers and an overall passing rate of 50.0%.
Congratulations to the new Professional Food Technologists!
Hats off to the College of Agriculture and Technology for this latest achievement!
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