The formal program began with the official declaration of the 47th Commencement Exercises by NwSSU University President Atty. Lorelie Fabillar-Tangaran. Following her declaration, Jonathan M. Peru, a Magna Cum Laude candidate for Bachelor of Science in Food Technology, delivered the address of petition, speaking on behalf of his fellow graduates. He affirmed the graduates’ readiness to take on responsibilities and serve the community with the knowledge and skills they have acquired.
A key highlight of the graduation was the presentation of candidates for degrees, diplomas, and certificates. Dr. Armando A. Alviola, Dean of CCJS, presented a total of 376 candidates, while Dr. Jessie Sabijon, Dean of CAT, presented 315 candidates, recognizing each student for their hard work, perseverance, and academic achievements. This segment paved the way for the conferment of degrees and titles, as well as the investiture of caps and hoods, personally led by President Tangaran.



